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Garlic Cream Cheese Salt Bread

Garlic Cream Cheese Salt Bread

RM10.00

Golden, buttery and fragrant with garlic, this salt bread is filled with a soft, slightly tangy cream cheese that brings a comforting flavour to every bite. Simple, satisfying and easy to enjoy, whether you are grabbing a quick snack or taking a well-deserved break.

Available on Tues & Thurs only.
Place your order before 2pm for next day delivery.

Size
Storage & Serving

Salt breads are best enjoyed on the same day for the freshest texture and quality, but they taste best while warm.

Store in an airtight container at room temperature (fridge for salt bread with filling) for up to 3 days.

Here's how to reheat them in an oven or airfryer:

• Spray a light mist of water over the bread and reheat at 180°C for 5–7 mins.

• For salt bread with filling from the fridge, reheat at 180°C for 8–10 mins.

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